Local Farming Can't Save the Planet
Globalization has made our food ridiculously cheap compared to previous eras. But perhaps that’s part of the problem.
Hidde Boersma and Maarten Boudry
Maarten Boudry is a philosopher of science and Etienne Vermeersch Chair of Critical Thinking at Ghent University. Hidde Boersma is a molecular biologist and writes on biotechnology and agriculture.